Tomato Stack

SometimesĀ it just takes a little creativity in the way a food is presented to take it from average to mouth-watering. But don’t worry, this recipe still tastes great with the ingredients just thrown on a plate.

This is a quick lunch with juicy tomatoes, roasted peppers, fresh mozzarella and a tangy yogurt sauce. Feel free to use what ever color peppers you think look good that day.
Salad Stack

Nutrition Information (per serving)

Nutrition Information (per serving)

  • Calories: 240
  • Fat: 7.5g
  • Carbohydrate: 30g
  • Fiber: 11g
  • Protein: 22g

*Notes & Substitutions

*Notes & Substitutions

  • Substitutions: Can’t find high fiber Italian tortilla? No problem! Just look for any high fiber-high protein tortilla/wrap. These can usually be found in the deli section or by other tortillas in your local grocery store. Look for a wrap that has at least 7g fiber and at least 5g protein.

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